"This "black" beefsteak tomato is slightly flattened, round, and grows to 4-inches. Its deep, rich colors, a dusky, dark-red, with dark-green shoulders, and red flesh in its center, stand it apart from others. Very flavorful fruits with luscious, earthy, exotic flavors and good acid/sweet balance. Paul Robeson (aka Pol Robeson) won "Best of Show" at 2001 and 2002 Carmel TomatoFest tasting." - TomatoFest